Chops Lobster Bar – Atlanta

Upstairs Hours

Monday – Sunday
5:30pm – 9:00pm

Lunch
Monday – Friday
11:30am – 2:30pm

Downstairs Hours

Monday – Sunday
5:30pm – 9:00pm

Chops Lobster Bar Atlanta

70 W Paces Ferry Rd NW
Atlanta, GA 30305

About Chops Atlanta

The two-story restaurant features Chops upstairs. Chops is a warm traditional, clubby steakhouse decorated with Honduran mahogany, custom-designed chandeliers, Italian marble floors, and coffered mahogany ceilings. Downstairs, in the Lobster Bar, the arched herringbone subway tiled walls and ceilings with soft custom lighting creates an intimate and inviting ambiance.

Designed by the Johnson Studio headed by Bill Johnson, the architectural and design highlights of the Lobster Bar include: a half-moon lobster bar made with three different types of marble; herringbone-patterned tile which envelops the room from the sides through the barrel-vaulted ceiling; dark mahogany wood; exposed wine bottle cabinetry; louvered windows on the sides, plus art deco custom light fixtures, such as the unique arched lighting over the illuminated lobster bar and the triangular pendants throughout the dining room.


Recent Awards

 

 

Chops Lobster-Bar-Atlanta

“Best of Atlanta: Best Steaks”
INsite Magazine (2016)

Chops Lobster-Bar-Atlanta

“Atlanta’s Top 25 Restaurants”
Atlanta Business Chronicle (2016)

Chops Lobster-Bar-Atlanta

“100 Hottest Restaurants: #6”
Jezebel (2016)

  • People Love Us Sticker” Yelp (2015)
  • “Certificate of Excellence” TripAdvisor (2015)
  • “Award of Excellence” Wine Spectator (2015)
  • “Best Restaurant for Celebrity Spotting” Atlanta Journal Constitution (2015)
  • “100 Hottest Restaurants” #4 Jezebel Magazine (2015)
  • “Best Places to Dine with Celebrities in the U.S.” CNN Travel (2014)
  • “Readers’ Choice for Best Restaurant in the city” The Atlantan (2015)
  • “Readers’ Picks for Atlanta’s Best Traditional Date-Night Restaurants” Eater Atlanta (2014)
  • “Most Viewed Ratings & Reviews among Atlanta restaurants” Zagat (2014)
  • “100 Best Restaurants” #3 Jezebel Magazine (2014)
  • “Certificate of Excellence” TripAdvisor (2014)
  • “Best of Atlanta – Steakhouse” Jezebel Magazine (2014)
  • “111 Must Try Tastes! –Lobster Truffle Mashed Potatoes” Jezebel Magazine (2014)
  • “Award of Excellence” Wine Spectator (2014)
  • “Diner’s Choice Award Best Steak” OpenTable (February 2014)
  • “Atlanta’s 100 Signature Dish List- “Signature” Cold Water South African Lobster Tail” Atlanta Convention & Visitors Bureau (2013)
  • “Atlanta’s 100 Signature Dish List-Chops Steak Au Poivre” Atlanta Convention &  Visitors Bureau (2013)
  • “Best Atlanta Restaurants” UrbanSpoon (2013)
  • “Atlanta’s Top 25 Restaurants” Atlanta Business Chronicle (2013)
  • “Award of Excellence” Wine Spectator (2013)
  • “Best Power Lunch” Jezebel Magazine (2013)
  • “100 Best Restaurants” #5 Jezbel Magazine (2013)
  • “ #1 Steakhouse in the U.S. for Food & Service” Zagat Survey (2012)
  • “#1 Seafood Restaurant in Atlanta for Food & Service” Zagat Survey (2012)
  • “100 Best Restaurants” #10 Jezebel Magazine (2012)
  • “100 Best Restaurants- Best Celebrity Spotting” Jezebel Magazine (2012)
  • “Best of the City” Atlantan Magazine (2012)
  • “Best dish of 2010 Viewers Choice” #2 Lobster Bisque Best of the Big A (2010)
  • “20 favorite restaurants in Atlanta” #5 Jezebel (2010)
  • “Top 5 Steakhouses in Atlanta” hauteliving.com (2010)
  • “Award in Category of Upscale Steakhouse Restaurants- Headquartered in Atlanta” Consumers’ Choice (2010)
  • ”Diner’s Choice for Special Occasion” #2-Chops Lobster Bar and #7Chops OpenTable (2010)
  • “100 Best Restaurants: # 5” Jezebel Magazine (2010)
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