Boca Raton, Florida

Serious Dining,
Steps from the Sea

Chops Lobster Bar exterior at Royal Palm Place, Boca Raton

Royal Palm Place · Since 2007

The Benchmark

Reserve

Chops Lobster Bar Boca Raton opened in 2007 as Buckhead Life's first restaurant outside Atlanta. It was built for the kind of night Chops has always done best: polished service, generous hospitality, serious steaks, fresh seafood, and rooms that make dinner feel like an occasion.

The restaurant moves between two moods - the richer, mahogany-coffered Chops dining room and the brighter Lobster Bar, with herringbone mosaic tile and high-arched ceilings. On the menu: custom-aged USDA Prime steaks seared in a 1,700-degree oven, genuine Dover sole, Chilean sea bass, and Nova Scotia lobster - long known as the Rolls-Royce of lobster.

DinnerSun–Thu · 5–9pm Fri–Sat · 5–10pm

Listed end times indicate final seating.

Tomahawk Steak, sliced and plated, at Chops Lobster Bar, Boca Raton
Warm Baby Leaf Spinach Salad at Chops Lobster Bar, Boca Raton
Hawaiian Ahi Tuna Steak, Sesame Seared, at Chops Lobster Bar, Boca Raton

Private Events

An Evening Entirely Yours

Two dedicated spaces: the Boardroom holds fourteen for more intimate gatherings. The Royal Palm Room seats up to sixty.

From engagements to board dinners, and birthdays to celebrating the art of the deal, we've hosted it all. Leave the details to us.

View Private Events
The Boardroom private dining room at Chops Lobster Bar, Boca Raton
“A must-visit for anyone who values fine dining, impeccable service, and the relaxed sophistication that only Florida can deliver.”
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